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ALL WORLD'S CUISINE

East African Country Mozambique Cuisine

world news 24 April 25, 2021

East African Country Mozambique Food With a nearly 500-year presence in the country, the Portuguese have greatly influenced Mozambique's cuisine. Staples and crops such as cassava (a starchy root…

ALL WORLD'S CUISINE

African Country Namibian cuisine

world news 24 April 24, 2021

African Country Namibian Food Oshithima (Maize or Mahangu Pap) Oshithima is a popular food in the Oshiwambo culture. It is a staple food in the northern part of Namibia.Mahangu Pap is …

ALL WORLD'S CUISINE

West African Country Nigerian Cuisine

world news 24 April 24, 2021

West African Country Nigerian Cuisine Nigerian cuisine, like West African cuisine in general, is known for its richness and variety. Many different spices, herbs, and flavourings a…

ALL WORLD'S CUISINE

African Country Rwanda cuisine

world news 24 April 23, 2021

African Country Rwanda cuisine The cuisine of Rwanda is based on local staple foods produced by subsistence agriculture such as bananas, plantains (known as ibitoke), pulses, swe…

ALL WORLD'S CUISINE

West African country Senegal cuisine

world news 24 April 21, 2021

West African country Senegal cuisine Because Senegal borders the Atlantic Ocean, fish is very important. Chicken, lamb, peas, eggs, and beef are also used in Senegalese cooking, but…